These dishes usually have their origin in the city of Hyderabad.
Dish with basmati rice as the main ingredient, very spicy and aromatic. Our Parda Biryani is finished in the oven with saffron and accompanied by a Raita yoghurt-based sauce.

All the meat we use is Hala.

10 % supplement on terrace on rate

61 Veg Handi Biryani

Biryani , a traditional dish made from basmati rice, aromatic spices, fresh vegetables and dried fruit

  • Ico-ale-gluten Gluten
  • Ico-ale-lacteos Dairy
  • Ico-ale-frutos Nuts
  • cilantro Cilantro

15,95€

62 Chicken Handi Biryani

Biryani, a traditional dish made from basmati rice, aromatic spices, tandoori chicken tikka and dried fruit.

  • Ico-ale-gluten Gluten
  • Ico-ale-lacteos Dairy
  • Ico-ale-frutos Nuts
  • cilantro Cilantro

16,95€

63 Mutton Handi Biryani

Biryani , a traditional dish made from basmati rice, aromatic spices, tandoori lamb tikka and dried fruit.

  • Ico-ale-gluten Gluten
  • Ico-ale-lacteos Dairy
  • Ico-ale-frutos Nuts
  • cilantro Cilantro

16,95€

64 Jhinga Handi Biryani

Biryani , a traditional dish made from basmati rice, aromatic spices, black tiger shrimp from the Indian Ocean and dried fruit

  • Ico-ale-gluten Gluten
  • Ico-ale-lacteos Dairy
  • Ico-ale-frutos Nuts
  • cilantro Cilantro

16,95€